Caithness Cuisine Menu

Caithness Cuisine on 53 Princes St in Thurso offers a menu that truly reflects variety and bold flavors. Starting with their appetizers, the Chicken Pakora and Onion BhajiMix Platter set the tone for a meal full of texture and taste, while the Mushroom and Aubergine Pakoras provide a vegetarian-friendly crunch that is hard to resist. Moving on, the Tandoori Specialities like Chicken Tikka, Lamb Tikka, and the Salmon or Monk Fish Grill showcase perfectly marinated meats and seafood, cooked to smoky perfection. For fans of biriyani, options range from classic Chicken and Chicken Tikka to Paneer, Vegetable, and King Prawn, all delivering fragrant layers of spice and richness.

The curry section is equally compelling, with traditional choices like Madras, BhunaDopiaza, and Rogan Josh sitting alongside Bengal Special Curries such as Massala, Makhani, and JaipurMeeta Chilli. The Bengal House Specialities, including Palak, Balti, and South Indian Chilli, offer complex flavors that balance heat and aromatic spices beautifully. Side dishes like Bombay Aloo, Saag Aloo, and Cauliflower Bhaji complement the main courses perfectly, while a variety of rice-Boiled, Pilau, Lemon, and Mushroom-ensures each dish has its ideal accompaniment. The selection of nan breads, from Plain Nan to Cheese & Garlic Nan, adds that soft, warm touch that rounds out any meal.

Caithness Cuisine doesn’t stop at traditional Indian fare; their pizzas, from Margerita to Mixed Meat Sizzler, and European options like Scampi & Chips or Chicken Salad, provide a diverse spread for all tastes. Kebabs, condiments, and drinks like Appletizer and Kids Juice complete the experience, making it a versatile spot for both casual and celebratory dining. Whether sharing a Set Meal for Two or sampling from the a la carte menu, the restaurant’s offerings are consistent, flavorful, and designed to satisfy every craving.